Chicken gyoza are thin Japanese crescent-shaped gyoza with chicken filling. Gyoza were originally invented in China, but later became popular in many Asian countries. Steamed, they are quite low in calories and are great for those watching their diet. For dipping Chicken gyoza is traditionally served along with chilli sauce and sesame seeds, perfectly accentuating its flavour.
Whether it’s a family or friends gathering, a business lunch, this dish will be the perfect accompaniment to the occasion. You can try it at a reasonable price at Wagamama.
Calories
An average of 2100 kcal (8600 kJ) is required for normal weight maintenance. Calculated for the UK.
per serving
per 100 g
Nutrition
Nutrition is a vital aspect of our daily lives, and it plays a crucial role in our overall health and well-being. When it comes to food, it’s important to pay attention to what we eat and make sure that we get the right balance of nutrients our body needs. Check out the nutritional value of this meal in the table below (data in grams).
| Per serving (g) | Per 100 g | |
| Protein | 8.69 | 7.86 |
| Carb | 24.90 | 22.54 |
| Sugars | 1.70 | 1.54 |
| Salt | 3.26 | 2.95 |
| Fat | 7.86 | 7.11 |
| Saturates | 1.23 | 1.11 |
Allergies
For those who suffer from allergies, you need to take all precautions and it is important to scrutinize the composition of the dish. Read below for a list of allergenic foods found in the dish – Chicken gyoza:
- cereals containing gluten (barley, wheat);
- sesame;
- soya.
Price
£7.50
The price of a dish may vary and depends on the location of the restaurant. Data collected from publicly available information sources and is current as of January 2025.
